Saturday, November 6, 2010

Run your Kitchen like a pro. Top Ten things to Know.

(Prep area - White House Kitchen - Official White House Photo by Samantha Appleton)
When working in a commercial kitchen, one follows guidelines and traditions that can be as unique as the establishment. But a great kitchen follows at least 10 kitchen practices that can be applied to any home kitchen. Here are the ten best practices, in descending order, that can turn your kitchen from a nightmare into a dream.